The must-attend event of New Orleans' Carnival season...a masquerade party featuring live New Orleans Brass & Funk, Cajun Dancehall and Haitian Vodou Rock ‘n’ Roots music benefitting the youth of New Orleans.
Dance the night away in black tie or costume, mask required! Featuring food and libations by James Beard Award-Winning Chefs.
All proceeds benefit the mission of the Link Stryjewski Foundation to nourish, educate and empower the youth of New Orleans.
For Bal Masqué, Chefs Donald Link and Stephen Stryjewski (Herbsaint Restaurant, Cochon Restaurant, Cochon Butcher, and Peche Seafood Grill) bring together a host of nationally renowned celebrity chefs and mixologists for an unforgettable evening.
Purchase tickets starting at $300 http://bit.ly/BalMasqueTickets2019
VIP tickets and tables available.
The Vermilionaires, featuring members of Lost Bayou Ramblers
The Roots of Music
Neal Bodemheimer, CURE NOLA
Chef Nina Compton, Compere Lapin
John Currence, City Grocery
Suzanne Goin, Lucques
Paul Kahan, Big Star Chicago
Mike Lata, FIG Charleston + The Ordinary
Nancy Oakes & Dana Younkin, Boulevard Restaurant
Richard Reddington, Redd Wood
Andrea Reusing, Lantern Restaurant
Slade Rushing, Brennan's Restaurant
Maggie Scales, La Boulangerie
Frank Stitt, Highlands Bar and Grill
The Merry Antoinettes
ISL BeauCoup Circus
Hyatt Regency New Orleans
The New Orleans Advocate
Republic National Distributing Company
The Sugar Mill
1021 Convention Center Blvd.
New Orleans, LA 70130