The must-attend event of New Orleans' Carnival season...a masquerade party featuring live New Orleans Brass & Funk, Cajun Dancehall and Haitian Vodou Rock ‘n’ Roots music benefitting the youth of New Orleans.
Open for Lunch and Dinner
Monday-Thursday | 11–10
Friday-Saturday | 11-11
Authentic Cajun Southern cooking, roasted meats, homemade boudin, andouille, and fresh local seafood. Cochon Butcher specializes in house made artisan meats, sausages, and fresh cuts, offering sandwhiches, small plates, wines, brews and specialty cocktails.