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Open for Lunch and Dinner
Monday-Thursday | 11–10
Friday-Saturday | 11-11

Authentic Cajun Southern cooking, roasted meats, homemade boudin, andouille, and fresh local seafood. Cochon Butcher specializes in house made artisan meats, sausages, and fresh cuts, offering sandwhiches, small plates, wines, brews and specialty cocktails. 

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